Wild Edibles: Foraging the Ozarks

Registration period: April 13 - May 20

Date: Friday, May 20, 2022 6:00 pm - Friday, May 20, 2022 8:00 pm

Location: Springfield Conservation Nature Center

Here come the invasivores. During this indoor program, local wilderness expert and author of “Foraging the Ozarks,” Bo Brown will focus on some widespread wild edibles: invasive species. Learn to pick it, cook it, and eat it. His book will be available in the gift shop and Bo will be available for book signing after the program. Ages 15-adult.